Pork, Laughter...and more Pork

Wednesday, November 28, 2012

Friends invited us for dinner the other night.  We always have great fun as they are bawdy, generous with their friendship, gregarious...and food and drink lovers.  I took pictures because the meal was amazing and he worked his ass off...but, I'm just not the best food photog.  I need to try harder and be more patient...or not.

 


Slow cooked Asian pork belly,
Parsnip purée and baby bok choy with a chile sauce
 
paired with 
 
Swanson Wines...which I have fallen in love. 



 And the finale'...

Maple Ice Cream with Crunchy Bacon Brittle and a salted caramel macaroon on the side from Belle SucreDirty words went flying out of my mouth after the first bite.  Oh!!  New name for the ice cream! 

 "Talk Dirty To Me, Miss Piggy"

Ben & Jerry's should hire me.

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